My grandmother beloved dog-meat stew. I keep in mind her having fun with takeaway canine meat as a birthday deal with, and asking me to have it along with her — I did not like its distinctive taste. To older South Koreans, canine meat is tender and gentle. But to many young individuals, it’s a style of the previous.
It was not simply my grandma who favored canine delicacies. When I used to be a youngster, members of my native church ate dog-meat stew collectively after Sunday service, as a particular deal with organized by a member of the congregation, and a few — primarily older — individuals nonetheless eat it, boiled or as a stew made with soybean paste, chives and inexperienced onions.