A British rocker lands in LA. When he finds there are no clubs, he chooses to open one himself. It was 40 years earlier when bassist Kim Gardner opened The Cat & & Fiddle(* )with his then-pregnant better half, Paula. It ended up being an organization, serving fish and chips, bangers and mash, and numerous pints of beer. Kim died in 2001, however Paula and their child Ashlee keep his tradition alive in the dining establishment’s most recent place on Highland and Melrose. The & & Fiddle is the topic of this week’s “In the Weeds.”Cat Fish and chips have actually been on the menu at The
& & Fiddle considering that the start, when the dining establishment and club opened in Laurel Canyon. Image thanks to The Cat & & Fiddle.Cat Paula Gardner (best) and her child Ashlee walk down memory lane, recollecting about The