One Pot Lasagna Soup – Eating Bird Food

This lasagna soup is every little thing you like about lasagna in a single bowl… it’s made with Italian sausage, tender noodles, marinara and plenty of tacky goodness. It’s wealthy, comforting and the proper one pot dinner for these chilly winter nights.

Imagine all of the flavors of a traditional lasagna however in a heat, comforting bowl of soup. That’s precisely what this lasagna soup is!

It options greens, candy Italian sausage and tender lasagna noodles all simmered in a wealthy tomato broth and topped with a wide range of cheeses. It’s good for these chilly evenings once you’re craving one thing hearty and comforting, but simple to organize.

Why You’ll Love This Lasagna Soup

• Easy – This recipe is tremendous simple to make multi functional pot!
• Tastes like lasagna – This soup is loaded with all of the traditional flavors you’d anticipate in lasagna… it’s meaty, tacky and has a wealthy marinara broth.
• Filling and comforting – Packed with protein, pasta and a wide range of cheeses this soup is a well-rounded meal that’s filling, cozy and certain to fulfill.

Ingredients Needed

• lasagna noodles – you’ll want 10 lasagna noodles that you simply’ll break up earlier than including to the soup. Make certain you seize common lasagna noodles and never no boil noodles.
• Italian sausage – I used candy Italian sausage, which provides a ton of taste to this soup, however be happy to make use of scorching Italian sausage in order for you extra of a kick. Ground beef would even be a scrumptious possibility and is usually present in lasagna. For a lighter possibility use floor turkey or Italian rooster or turkey sausage as an alternative.
• yellow onion and garlic cloves – two important substances that add a ton of taste to this soup.
• purple bell pepper – diced and chopped for a contact of sweetness. Feel free to make use of any colour bell pepper.
• tomato paste – helps to thicken the soup. Pro tip! If you may have leftover tomato paste scoop tablespoons of the paste onto a parchment lined baking sheet and freeze. Once stable switch to a freezer-safe bag and retailer for later use. You can watch my tomato paste hack video if .
• pasta sauce or marinara – that is the primary part of the broth, giving it that lasagna-like style. I like Rao’s marinara sauce, however selfmade or your favourite store-bought model will work.
• diced tomatoes – so as to add extra tomato taste. I like to recommend utilizing diced San Marzano tomatoes for one of the best taste. My favourite model is the . Feel free to make use of crushed tomatoes if that’s what you may have readily available.
• veggie or rooster broth – the liquid base of your soup. I like to recommend utilizing low sodium broth so you possibly can management the sodium quantity in your soup.
• cottage cheese – for some added protein and creaminess we’re mixing the cottage cheese with 1 cup of the marinara sauce then including it to the soup. If you don’t have cottage cheese or aren’t a fan you should utilize ricotta cheese as an alternative. If utilizing ricotta, no must mix it earlier than including to the soup because it’s already easy and creamy.
• seasonings – we’re utilizing Italian seasoning, floor black pepper and crushed purple pepper flakes. Feel free to skip the purple pepper flakes should you’re not a fan of spice or should you’re serving this to kiddos.
• olive oil – to sauté the greens and create a flavorful base.
• balsamic vinegar – for a delicate tangy sweetness.
• child spinach – you possibly can by no means go flawed with extra veggies!
• mozzarella and parmesan cheese – for that tacky, melty topping. I like to recommend shredding your individual cheese as an alternative of utilizing pre-shredded store-bought cheese for one of the best outcomes.
• contemporary basil – I like including contemporary herbs to my recipes and contemporary basil is the proper pairing for this lasagna soup. Fresh parsley would even be herb for this soup.

How to Make Lasagna Soup

This lasagna soup recipe is manner simpler to make than conventional lasagna. No layering of noodles, sauce and cheese. Just cook dinner every little thing up in a single pot and luxuriate in! Here’s the best way to make it:

Step 1: Heat the olive oil in a big pot over medium warmth, then add the onion and purple pepper and sauté for 5-7 minutes, till softened. Add the minced garlic and sauté for a couple of extra minutes. Then, add the Italian sausage, Italian seasoning, black pepper and purple pepper flakes. Cook for 7-10 minutes till the meat is browned and cooked by, breaking it up because it cooks.

Step 2: Stir within the tomato paste, then add pasta sauce, diced tomatoes and broth. Bring to a boil. Once boiling, add the noodles then scale back warmth to a simmer and cook dinner for 15-20 minutes till noodles are tender.

Step 3: While noodles are cooking mix the remaining pasta sauce with the cottage cheese till easy.

Step 4: Add the blended cottage cheese combination, spinach and vinegar to the pot. Simmer for 2-3 minutes till the spinach wilts. Serve scorching, topped with mozzarella, parmesan and contemporary basil.

Dietary Substitutions

This soup can simply be personalized to suit your wants! Here are some concepts:

• Gluten-Free: Replace conventional lasagna noodles with gluten-free lasagna noodles if wanted. I haven’t tried this, however I might assume they’d cook dinner simply superb within the broth.
• Vegetarian: Swap out the Italian sausage for a plant-based various or just skip the meet and add extra greens like mushrooms and/or zucchini.
• Dairy-Free: Use dairy-free cheese options for the topping and and both skip the cottage cheese or use a dairy-free various.

How to Serve Lasagna Soup

Serving this soup is one of the best half! Ladle thee soup into bowls and prime with contemporary mozzarella, parmesan and contemporary basil! Stir within the cheeses in order that they soften and dig in! This soup is lots filling by itself, however if you wish to serve it with some sides it could be scrumptious with some garlic bread or a salad like this kale caesar salad.

How to Store Lasagna Soup

• In the fridge: Allow the soup to chill to room temperature earlier than storing. Transfer the soup to hermetic containers and refrigerate for 4-5 days.
• Reheating: Reheat on the range over medium warmth. Thee soup will seemingly thicken because the noodles absorb among the broth whereas sitting, so that you would possibly wish to add a contact extra broth or water whereas reheating.

Can You Freeze Lasagna Soup?

I wouldn’t advocate freezing this soup because the noodles will seemingly get mushy or have a bizarre texture as soon as thawed.

More Soup Recipes

Be certain to take a look at all the soup recipes on EBF!