Tuesday, May 21, 2024
Tuesday, May 21, 2024
HomePet NewsBird NewsKorean-American chef Judy Joo on taking Seoul Fowl to Las Vegas and...

Korean-American chef Judy Joo on taking Seoul Fowl to Las Vegas and rising the fried hen model within the UK

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How did the chance to take Seoul Fowl to Vegas​ come about?
I had an introduction from a buddy I used to work with after I was govt chef on the Playboy Membership in London. He had gone again to Vegas, and he really useful me to a colleague of his who was on the lookout for new manufacturers to curate a meals corridor within the Aria Resort and On line casino known as Correct Eats. We met up with an organization known as A Good Chew they usually cherished the meals we do; and the remaining is historical past. Vegas is a really interesting place to take Seoul Fowl for its first abroad location. It’s a macrocosm of metropolis life that’s increasing on a regular basis and is inundated with folks.

Operationally, will Seoul Fowl within the US be the identical as it’s within the UK?
The restaurant will function beneath franchise, which is completely different to our two UK eating places [located in Westfield London and Canary Wharf’s Jubilee Place]. And clearly the provision chain shall be barely completely different. We’re having to alter a few of the specs, however the core methods and recipes will stay the identical. The chickens within the US are a lot greater than those we get within the UK, so we’re having to take a look at altering the marination instances. As for the menu, we’re beginning out with a tighter collection of simply seven or eight objects; and as we get our legs on, we’re going so as to add extra. However the dishes themselves will stay the identical.

Judy-Joo-to-launch-second-Korean-fried-chicken-restaurant-Canary-Wharf

Eating places within the UK are at present dealing with struggles with staffing and hovering vitality worth rises. How does this examine to the challenges with opening a restaurant within the US?
The US doesn’t have an vitality disaster just like the UK does, and, truly, Vegas has a really sturdy native workforce. Town runs on hospitality. Folks transfer there to work in hospitality. And it’s all union, so that they’re paid very effectively. There’s a little bit of a labour scarcity leftover from the Covid pandemic, however because the economic system is coming again so are the employees.

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