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Catch our early riser World Confectionery Conference rates prior to end of April

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picture: The World Confectionery Conference 2022 edition consisted of a discussion from Tony’s Chocolonely. Pic: Cedric Puisney

Plans for our World Confectionery Conference occasion for 2023, which will be occurring in Harrogate, UK, on 5 October are coming together highly, and you can still maximize our early riser presence rates, which end on 30 April.

We already have a strong series of validated business and organisations participating at this year’s program, that includes the prominent European confectionery trade association, Caobisco, plus extra contributions from Ferrero and Fairtrade International, along with Cargill, amongst lots of others, who will be aiming to make sure that we build upon the success of in 2015’s live occasion that was kept in Brussels.

Early bird visitor rates are £160 (£190 from 1 May), which is well worth taking advantage of through registering online via our dedicated World Confectionery Conference website and the last staying ‘Gold and platinum’ speaker’/displaying plans are still available for a minimal duration, so contact [email protected] for additional information for those extra opportunities.

In addition to our complete series of speakers throughout the confectionery ended up item, active ingredients and equipment/systems markets that show the core locations of our publication, we will likewise be including an extra 2nd day (6 October), thanks to York Cocoa House, providing the opportunity to experience chocolate making and learning more about the heritage of the city that stands as the UK’s capital of chocolate.

This year’s occasion style use a prolonged assessment of sustainability concerns ideal throughout the market, checking out subjects of business durability and development within the market, which will likewise see the return of our World Confectionery Awards, which in 2015 showcased a few of the sector’s most notable item advancements.

Speaking on this year’s occasion, editor Neill Barston said: “We have actually been really amazed with the market action up until now to our strategies moving the World Confectionery Conference forward in its setting at the Harrogate Convention Centre in Yorkshire UK. With the area having strong confectionery connections through York, which forms the setting for our casual optional 2nd day, our company believe that this will use the opportunity to display a mix of a few of the most amazing regional market skills, along with agents from throughout the sector worldwide.

“So, don’t miss out on our early bird rates of attending the event, which come to a close this weekend (30 April), as the event will once again offer the chance to learn more about major industry trends, policy issues and new products and machinery. It will also deliver a prime networking opportunity for our valued industry peers. Having seen the genuine demand and enthusiasm for live events again after the pandemic, we believe that this year’s conference will once again prove to be a special occasion that will have broad appeal within our industries.”

 

 

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