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Bird flu virus present in pasteurized milk, FDA says its secure to drink

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Fragments of the virus that causes chicken flu has been present in samples of pasteurized milk, the Food and Drug Administration mentioned Tuesday.

The FDA mentioned testing discovered pasteurization has inactivated the virus, and that findings “don’t signify precise virus which may be a threat to customers.” The company mentioned it’s persevering with to research the outbreak, together with the U.S. Department of Agriculture, the Centers for Disease Control and Prevention and state companions.

The avian influenza A(H5N1) virus has just lately contaminated herds of dairy cows in several states, together with Texas, Kansas and Michigan. Herds in New Mexico and Idaho are presumed contaminated, officers mentioned.

Both the FDA and the USDA mentioned the present business milk provide is secure due to the pasteurization course of and the “diversion or destruction of milk from sick cows.”

“To date, now we have seen nothing that might change our evaluation that the business milk provide is secure,” the FDA mentioned in an announcement Tuesday. The company pledged to take the scenario severely and launch outcomes from a number of research within the coming days or even weeks.

Can cats get chicken flu? How to guard them and what else to know amid the outbreak

What is chicken flu?

Avian influenza, or bird flu, is a illness that is brought on by an avian influenza Type A virus an infection, in keeping with the CDC.

The illness primarily spreads by means of contact with contaminated birds, which may infect their respiratory monitor and intestines, in keeping with the CDC. Infected birds can shed viruses of their saliva, nasal secretions and feces. Bird flu may be very contagious amongst birds, and a few of the viruses can sick or kill sure domesticated species, together with chickens, geese and turkeys.

What is pasteurization?

Name after the scientist Louis Pasteur, pasteurization is a remedy course of that applies warmth to liquids for brief quantities of time, in keeping with the Virginia Department of Health. The course of destroys pathogenic microorganisms in some meals and drinks that may trigger spoilage and prolongs storage time.

Pasteurization was adopted by the FDA as a public well being measure to kill harmful micro organism and largely remove the chance of getting sick from milk. In 1987, the FDA prohibited the interstate sale of raw, or unpasteurized milk.

Can people get chicken flu?

On April 1, Texas well being officers mentioned a person turned contaminated with chicken flu after shut contact with contaminated cows. The CDC mentioned the one symptom reported by the affected person was pink eye, or conjunctivitis.

Officials say threat to public well being stays low. The CDC says most instances in people have occurred after a person had unprotected publicity to sick or useless contaminated animals.

“This is certainly an evolving scenario,” Dr. Diego Diel, director of Cornell University’s virology laboratory on the Animal Health Diagnostic Center, which labored to sequence the virus, beforehand informed USA TODAY. “Right now, I feel the viruses which have been detected in cattle and in different animals in these farms do not include any mutations that might point out elevated transmissibility or pathogenesis to people.”

Contributing: Eduardo Cuevas, USA TODAY.

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